This holiday season, enjoy afternoon tea with a side of art appreciation at the Nasher Sculpture Center Cafe, now run by Wolfgang Puck Catering. From 2 to 4 pm on Fridays through December 31, all the essentials will be there for your eating (and viewing) pleasure, including fresh-made scones, finger sandwiches such as cucumber and smoked salmon, petite pastries—and, of course, Mark di Suvero’s massive Eviva Amore. Celebrity chef Wolfgang Puck is no stranger to museum cafes, as his catering company also operates in the Walker Art Center in Minneapolis and Chicago’s Museum of Contemporary Art. Can’t make it to tea? Then we suggest lunching on our favorite salad, the Texas cobb, chock full of avocado, applewood-smoked bacon, Roquefort, and garbanzo beans. Art history lesson included.
Related Articles
Home & Garden
A Look Into the Life of Bowie House’s Jo Ellard
Bowie House owner Jo Ellard has amassed an impressive assemblage of accolades and occupations. Her latest endeavor showcases another prized collection: her art.
By Kendall Morgan
Dallas History
D Magazine’s 50 Greatest Stories: Cullen Davis Finds God as the ‘Evangelical New Right’ Rises
The richest man to be tried for murder falls in with a new clique of ambitious Tarrant County evangelicals.
By Matt Goodman
Home & Garden
The One Thing Bryan Yates Would Save in a Fire
We asked Bryan Yates of Yates Desygn: Aside from people and pictures, what’s the one thing you’d save in a fire?
By Jessica Otte